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40% Chardonnay, 30% Pinot Meunier, 30% Pinot Noir
20-40 year old vines. Champagne Louis Nicaise is located in the heart of Hautvillers, the village made famous by Dom Perignon and known as the birthplace of champagne. They produce about 6,000 cases per year. A nose that has a lot of complexity with aromas of white fruits, citrus, dried fruit, white flowers, brioche and honey Flowers ventilation. Rich material recorded by a fine and refreshing bubble offers a well-balanced wine. 12.5% ABV
$ 62.00
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