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A blend of Grenache, Syrah, Mourvedre, Cinsault, Vaccarèse and Muscardin, the Châteauneuf-du-Pape Vieilles Vignes is made from old vines located in and around Le Crau. The Grenache is aged in concrete for 12 months while the remainder is aged in demi-muid. This wine is introduced by up-front cooked red and black fruits, licorice and spice box aromas. Layered and full-bodied, it is framed by smooth tannins and closes with a bold finish. This 2020 red has all the ingredients for extended bottle aging.
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